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Can Fast Food Be Healthy?
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The ingredients needed to cook Blue Corn Nachos:
- Use Corn Nacho Blue Chips
- Prepare Cheese Sargento Shredded
- Provide Pinto Beans
- Get Lima Beans
- Take Red Kidney Beans
- You need Tomatos Roma
- Take Onion
- You need Garlic
- Provide Sauce El Pato
- Use Tomato Bouillon Knorr
- Take Cilantro
- Use Red onion
- Use yogurt ranch Tzatziki or Bolthouse Farms
Instructions to make Blue Corn Nachos:
- In slow cooker on low heat add pinto, lima and kidney beans, tomatos, onion, garlic, el pato sauce and bullion. Cook overnight. Add more water in the morning and season to taste. Let reboil and turn off.
- Serve beans on top of chips and serve with cheese, chopped red onions, cilantro and tzatziki or yogurt ranch.
At one point or another in our lives, we all had the opportunity to grab some, whether it was at a local restaurant, a chain restaurant or at a sporting. Place a single layer of corn chips in the bottom of each foil pan. Irresistible gourmet, vegetarian nachos made with blue corn chips, cheddar and feta cheese, and a colorful assortment of vegetables. Recipes › Appetizers / Snacks › Loaded Nachos with Blue Corn Tortilla Chips. Nachos just might be the best party food — great for tailgates, movie marathons, Taco Tuesday, or get-togethers with friends.
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