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We hope you got insight from reading it, now let’s go back to chicken curry ala pinoy recipe. You can cook chicken curry ala pinoy using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Curry ala Pinoy:
- Prepare Chicken parts
- Provide Potato, cubed
- Get Carrots, cubed
- Get Garlic
- Provide Onion
- Prepare Ginger
- Prepare Bell pepper
- Provide Carnation evap
- Provide Curry powder
- Take Salt
- Prepare Pepper
- Use Water
- Get Oil
Steps to make Chicken Curry ala Pinoy:
- Prepare all the ingredients.
- Pour cooking oil in a pot, then brown chicken parts. Set aside.
- Sauté garlic,onion, ginger, and bell paper
- Return chicken parts to the pot, and add the curry powder.
- Pour in 1 cup of water then add potatoes and carrots. Allow to simmer for 5 minutes.
- Add 1 cup of Carnation Evap and simmer for another 5 minutes.
- Season with salt and pepper to taste, and then serve.
Saute garlic until light brown; and finely chopped onions. Chicken curry is a dish that is so famous all over the world. There are also a lot of variations of this dish, and one of those is the Filipino style. Basically, chicken curry is just like the dish, "ginataang manok" but there are additional ingredients like potato, carrots, etc. Simple and very easy recipe of Chicken Curry Filipino style.
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