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We hope you got benefit from reading it, now let’s go back to indian spicy chicken with potato recipe. You can have indian spicy chicken with potato using 19 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Indian spicy chicken with potato:
- Take 1/2 kg chicken pieces
- Take 6 tbsp vegetable oil
- Get 2 chopped large onion
- Prepare 1 capsicum
- Use 2 tbsp ginger garlic paste
- Provide 1/2 cup tomato paste
- Prepare 2 tbsp yogurt
- You need 2 cloves
- Use 2 large potato cut in cubes
- Provide 1 curry leaf
- Use salt
- Take 1 tsp pepper
- Use 1 tsp ground cumin
- Prepare chilli powder
- Prepare 1/3 tsp ground cinnamon
- Get 1/3 tsp garam masala
- You need 1 tbsp chicken masala
- Prepare 800 ml warm water
- You need coriander
Instructions to make Indian spicy chicken with potato:
- Heat pan in low flame. Pour vegetable oil, cloves, ginger garlic paste, chicken and potatoes to fry.
- Chop capsicum into small pieces.
- After 5 minutes put onion and curry leaf. When onion gets cooked put tomato paste and capsicum (If u want semi-cooked capsicum, put it later).
- Put salt, pepper, ground cumin, chilli powder, ground cinnamon, chicken masala and garam masala and nicely stir it.
- After a while, pour warm water and stir again. Cover it and let it cook for about 10 minutes or until gravy . When you think that its almost ready pour yoghurt and stir well.
- Garnish it with coriander leaves and serve hot! (Taste best with rice or roti.)
Fiery and flavour packed, this is one of our classic chicken. Tender chicken and potatoes cook in a simple curry sauce for incredible flavor! Instead chicken is cooked in a flavorful tomato-based sauce with an aromatic selection of Indian spices, and often, cream and a few tablespoons of butter are added for a rich depth of flavor, hence the given name. Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice. You have to eat this with the potatoes and rice (from a rice cooker, please!)–to skip the rice because the potatoes are already a "starch" is just sad.
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