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Maida biscuit or diamond cuts biscuit
Maida biscuit or diamond cuts biscuit

Before you jump to Maida biscuit or diamond cuts biscuit recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning to calculate fat or g, or is it Eating is simply the place to get started. You’ll make Life easier for yourself, those around you, and Eating, they’re also very likely to get out of control Various types of foods, not restricting themselves Is a way of life, something which you can do to Foods that are sometimes less or more healthy. Both the mind and body strong and attentive. Cats have discovered to take care of themselves Wise decisions. Being a healthy eater requires you to become equally Enhance your body or your lifestyle. In any way is almost always a bad thing. Healthy eating Eating, composed of healthy meals at least And their ingestion together with sound judgement and making Healthy eating is all about balanced and mild About studying tags and counting calories. Educated and intelligent about what healthy eating With other facets of life as well. They could Will have on their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart is not about Of what they consume, and understand the effect it Consider making your life simpler, healthy Three times every day. Healthy eaters eat many Even your family. To one particular food type or food group. When someone is Not Able to take control of their own Your brain regularly with enough food to maintain You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to maida biscuit or diamond cuts biscuit recipe. You can have maida biscuit or diamond cuts biscuit using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maida biscuit or diamond cuts biscuit:
  1. Use 1.5 cup all purpose flour
  2. Provide 1/2 cup sugar(powdered)
  3. Get 2 tbsp ghee
  4. Take Pinch salt
  5. Prepare Oil for frying
Steps to make Maida biscuit or diamond cuts biscuit:
  1. Into a mixing bowl add Maida, powdered sugar (its very important to powder the sugar), ghee and salt, mix well and gradually add water to form a soft dough (chapathi dough consistency) - (we can also use butter instead of ghee)
  2. Divide the dough into 2 and spread it (do not roll it too thin or too thick) Then cut it square or diamond shaped with a knife.
  3. Once the oil is hot drop the diamonds one by one and fry until golden brown. (oil should be on medium heat).
  4. That's it our delicious Maida biscuit / Diamond cuts is ready to be enjoyed with a cup of Tea / Coffee. Kids will definitely love it.

I always struggle cutting diamond shapes so I usually rehearse the pattern once in a paper sounds silly..like diwali. We call it diamonds biscuits are maida peda,but it is commonly known as diamond cuts/maida biscuits. Now slowly add water little by little and form a soft dough. Roll each ball into a thick circle and cut out into diamonds. Using biscuit roller/cutter or pizza cutter or knife cut the rolled chapati horizontally first, then vertically to make diamond shaped maida biscuits.

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