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We hope you got benefit from reading it, now let’s go back to potato cutlets recipe. You can have potato cutlets using 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Potato cutlets:
- Take cooked shredded beef
- Use boiled and mashed Potatoes
- Get chopped onion
- Provide chopped green coriander
- Take chopped green chilli
- Take Black pepper powder
- You need red chilli powder
- Get garlic powder
- Take chicken powder
- Get Salt
- Take beaten eggs
- Get bread crumbs
- Take Oil for shallow frying
Instructions to make Potato cutlets:
- First shred the leftover beef boti
- Boil and mash the potatoes.
- Mix all things altogether except eggs, and bread crumbs.
- Now shape the cutlets and dip into eggs and then coat into crumbs.
- Put it on fridge for half hour to set.
- Shallow fry in hot oil on medium flame till nice golden and crispy.
- Serve with ketchup or chutney.
Put into a pot, cover with cold water, salt and bring to a Mix well. Serve cutlets and mashed potatoes hot. These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer. They are crispy outside and soft inside. This is a quick and easy recipe and a good way to.
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