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Beef shawarma
Beef shawarma

Before you jump to Beef shawarma recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to beef shawarma recipe. You can have beef shawarma using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Beef shawarma:
  1. Use Shawarma bread
  2. Provide Carrots
  3. Use Cabbage
  4. Prepare Grilled beef
  5. Get Mayonnaise
  6. Use Ketchup
  7. Get Grilled Sausage
  8. Take Seasoning
Instructions to make Beef shawarma:
  1. Take one bread and cut the edges round to give 2 flaps. Place one on top of the other, slightly pulling the top one halfway on the lower one.
  2. Mix 1Tbsp of Mayonnaise and 2 Tbsp ketchup, then add a pinch of seasoning. Rub on the inner surface of the bread flaps.
  3. Shred the grilled beef, cabbage and carrots. Then add them on one end of the bread, then drizzle the ketchup-mayo mix over place the sausage and wrap.
  4. Place on a preheated griller and grill. Then serve.

Tender meat, veggies, and a splendid Tarator sauce! Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection. The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot!

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